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Knife guide

How Often Should You Sharpen Kitchen Knives?

Sharpen when cutting performance indicates the edge needs restoration—not because a universal calendar says so.

The practical answer

Frequency depends on steel, edge geometry, cutting board, technique, use and maintenance. Heavy daily use differs from occasional home prep.

What matters most

Use performance and safe cutting behavior as the signal, then choose an appropriate sharpening method.

Where to go next

See sharpening basics.